About Us

About Kaluú

Welcome to Kaluu, an unparalleled dining experience curated by renowned Chef Esteban Lluis. Blending vibrant entertainment and exquisite cuisine to the Gaslamp Quarter of downtown San Diego. Kaluu is more than a venue – it’s personalized journey, an authentic taste of our baja centric cuisine, combined with our luxurious atmosphere. At Kaluú, you define your own extraordinary experience.

Culinary Excellence

Chef Esteban Lluis, celebrated for his success with Michelin-starred Damiana, brings his innovative culinary artistry to Kaluú. Our menu focuses on shareable dishes, crafted with the freshest ingredients and cutting-edge techniques. Each plate is a masterpiece that not only tantalizes the taste buds but also encourages a communal dining experience, perfect for creating lasting memories with friends and loved ones.

Kaluú For You

Located in the heart of Gaslamp, Kaluú offers a luxurious setting just steps from the San Diego Convention Center. With a refined atmosphere, exceptional service, and a menu of high-end dishes and signature cocktails, we provide an unforgettable experience. Enjoy a curated wine list, indulge in prime cuts like USDA ribeye, and celebrate in style with top-shelf beverages. Whether for a corporate event or a night out, Kaluú ensures every moment is memorable.